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Sous Chef $60,000.00 - $80,000.00 Collect Apply
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Sous Chef

Annual Salary $60,000.00 - $80,000.00

Technicians and Trades Workers - Food Trades Workers

WA - Perth (Post code: )

Recruiting numbers: 1

Expiration date: 16-Dec-2024

Full Time
18-Nov-2024 update visited:
Job requirements

Educational requirements: Diploma or trade qualification

English requirements: Competent English

Requirements for skilled employment experience for years: 1-3 years

Accept remote work: unacceptable

Job Descriptions: Proven experience as a Sous Chef or similar role in a high-volume restaurant Extensive culinary knowledge and creativity, with a passion for staying up-to-date with culinary trends Strong leadership and communication skills to effectively manage and inspire a team Organization and time management skills to meet the demands of a fast-paced kitchen environment Solid understanding of food safety and sanitation regulations Ability to work flexible schedules, including evenings, weekends, and holidays Requirements Qualifications: Certificate III or higher in Commercial Cookery and at least 2 years as Chef; 3 years of relevant experience may be acceptable if without formal qualification Proven track record of success in a leadership role within a restaurant environment Ability to work well under pressure while maintaining attention to detail and quality
Contact information
Last online time: 19-Jan-2024 11:28
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